Mercury toxicity generates environmental concerns in diverse aquatic systems
because methylmercury enters the water column in diverse ways then biomagnifies
through food webs. At the apex of many freshwater food webs, piscivorous fish
can then extend that trophic transfer and potential for neurotoxicity to
wildlife and humans. Mining activities, particularly those associated with the
San Francisco Bay region, can generate both point and non-point mercury
sources. Replicate XANES analyses on largemouth bass and hybrid striped bass
from Guadalupe Reservoir (GUA), California and Lahontan Reservoir (LAH),
Nevada, were performed to determine predominant chemical species of mercury
accumulated by high-trophic-level piscivores that are exposed to elevated
mercury in both solution and particulate phases in the water column.
GUA and LAH are both affected either directly or indirectly by the legacy of
gold and silver mining in the Sierra Nevada during the nineteenth century.
GUA is adjacent to the New Almaden Mercury Quicksilver Mines (NAMQM) in San
Jose, CA, the largest elemental-mercury producer in U.S. history. The legacy
of those prolific mines unfortunately involves mercury contamination in
sediment, water, and biota from cinnabar and calcine deposits ("no consumption"
fish advisory since 1987). Total Maximum Daily Load Programs are in
development for both the Guadalupe River watershed and down gradient in South
San Francisco Bay. LAH is located within the Carson River Mercury Site, the
only site in the State of Nevada on the Superfund National Priorities List.
Like GUA, LAH's contamination is a mining legacy, but contamination at LAH is
derived from elemental mercury imported from mines in the San Francisco Bay
area (including NAMQM) and used at mill sites to refine gold and silver ore
from the Comstock Lode. Mercury-contaminated mine tailings from the historic
mill operations continue to discharge into the Carson River system and
accumulate in lentic environments like LAH ("no consumption" fish advisory
since 1997).
Synchrotron-based X-ray analysis of solid-state mercury speciation serves as a
useful complement to traditional analytical methods for mercury by providing
detailed mercury speciation (e.g., coordination with protein structures) to
more accurately assess risks to human and ecosystem health. As described
above, GUA and LAH have distinctly different mercury sources, but both are
mining-impacted, mineralogically based, proximal sources in freshwater. In
contrast, an extensive survey of fish throughout the Western United States
suggested the importance of atmospheric sources to most freshwater systems.
Although it is unclear if atmospheric, hydrothermal, or benthic sources of
mercury dominate the environment where previously examined marine fish were
caught, these marine sources are clearly different from those for GUA and LAH.
It is generally assumed that fish accumulate mercury in their tissues
predominantly as methylmercury, but notable exceptions have reported
significant inorganic mercury in tissues.
Piscivorous fish, all exceeding 300 mm in total length, were collected by
angling in GUA, or by electroshocking in LAH in August 2005. The USEPA's
human consumption threshold for mercury in fish is 0.3 mg·g-1. Total mercury in our fish samples
consistently exceeded that threshold and ranged from 1.74 to 8.28 mg·g-1. The mean (4.05
mg·g-1) was
an order of magnitude greater than the mean mercury concentration reported for
piscivores of the Western United States (0.26 mg·g-1). In these
mining-affected watersheds, extraordinary concentrations of mercury were common
even for lower-trophic level organisms such as zooplankton and planktivorous
fish (Kuwabara et al., 2005). Bioaccumulation factors (BAF; the ratio
of methylmercury concentration in the fish tissue
(mg·kg-1) over the
dissolved methylmercury concentration in the water (mg·L-1)
revealed log BAF values between 7.3 and 8.0, higher than reported for other
Hg-contaminated aquatic systems (6.0 and 6.8). These higher BAFs suggested
efficient methylmercury trophic transfer at both GUA and LAH.
Hg LIII XANES spectra from our piscivores were compared to ten model
compounds. While spectral features of CH3HgS(Cys) showed a striking
resemblance to our fresh fish samples at pre- and post-edge regions, features
of other model compounds were clearly dissimilar to our fish samples.
Regardless of bass species or sampling locations, the predominant mercury
species in their muscle tissues was CH3HgS(Cys), containing linear
two-coordinate Hg with methyl and cysteinyl sulfur donors. Our findings were
consistent with previous work on commercial marine species (Harris et
al., 2003) which reported the presence of CH3HgS(Cys).
XANES results demonstrated that mercury was accumulated almost exclusively as
methylmercury-cysteine complexes in the muscle tissues of piscivorous
freshwater fish from two mining-impacted reservoirs. This result, consistent
with observations for several marketed marine fish species, suggested that
speciation of bioaccumulated mercury at high trophic levels was consistent over
a wide range of ionic strengths and mercury sources. The dominance of
methylmercury cysteine complexes in muscle tissues of fish obtained from such
contrasting environments and exposure conditions suggested that a generic
toxicological model for the consumption of fish could be applicable over a wide
range of ecologic settings. Chloro-complexes of methylmercury have long been
used as the mercury species of toxicological concern for trophic transfer.
This work highlights the importance of describing processes that intra- or
extracellularly transform mercury coordination between toxicologically labile
and inert mercury complexes.
Primary Citation
References
Kuwabara, J.S.; Topping, B.R.; Moon, G.E.; Husby, P.; Lincoff, A.; Carter,
J.L.; Croteau, M.N. (2005) Mercury accumulation by lower trophic-level
organisms in lentic systems within the Guadalupe River watershed,
California;
USGS Scientific Investigations Report 2005-5037
(http://pubs.usgs.gov/sir/2005/5037).
Harris, H.H.; Pickering, I.J.; George, G.N. (2003).The chemical form of
mercury in fish. Science 301, 1203.
|
Last Updated: | 27 AUGUST 2007 |
Content Owner: | Y. Arai |
Page Editor: | L. Dunn |